India Seeks to Boost Agricultural Exports in Gulf Markets Amid Global Headwinds

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India is focusing on the Gulf Cooperation Council (GCC) countries, including the UAE and Oman, to boost its agricultural exports. The move comes after India signed free trade agreements with both nations. Despite global challenges, India's total exports to GCC countries grew to $37.9 billion in the first eight months of the current fiscal year, marking a 3.23% annualized jump. According to an official from the commerce ministry, India's agricultural exports to the Gulf region could witness a double-digit growth with a focused approach on exporting commodities such as processed food, meat, and poultry. To achieve this, the Agricultural and Processed Food Products Export Development Authority (APEDA) is introducing new products in the market and organizing participation in international exhibitions. APEDA has partnered with Lulu Hypermarket to promote the export of millets in GCC countries. The authority has also facilitated the export of GI-tagged Indi Lime from Karnataka to Oman and helped the Lulu group source orange and ginger from Arunachal Pradesh. To enhance bilateral agricultural trade, a memorandum of understanding was signed between the UAE's ministry of climate change and environment (MOCCAE) and APEDA on cooperation in food safety and technical regulations. This move will establish clear export frameworks, robust pre-shipment testing protocols, and mutual cooperation on pesticide residue standards. The Indian pavilion at Gulfood 2026 has doubled in size, reflecting the expanding footprint of Indian agri-food exports. Exhibitors from 25 states and regions are participating, showcasing region-specific agri-products, GI-tagged items, organic produce, and value-added food products. The event highlights India's expanding engagement in international agri-trade and its commitment to global food security and resilient supply chains.